Kitchen 2024, December
Last modified: 2023-12-17 09:12
In cooking, brown sauce can be associated with different types of preparations. La espagnole, one of the five mother sauces of French cuisine, is a traditional variant. However, steak sauce (popular in the UK, used for seasoning meat and potatoes) and Chinese-style sauce for sautéing can also fall into this category.
Last modified: 2023-12-17 09:12
Gummy bears are among the simplest candies to make at home. At the base, there are only 4 ingredients: water, sugar, gelatin and flavorings. Water and gelatin, when mixed, heated and then cooled, make a gummy candy, so you don't need to own expensive utensils or weird ingredients to create a homemade version of gummy bears.
Last modified: 2023-12-17 09:12
In the morning, nothing beats a stack of fluffy and tasty pancakes to start the day off right. This typically US breakfast is enjoyed just about everywhere, but when you don't have guests it can be a waste to make lots of pancakes. Fortunately, the problem can be remedied.
Last modified: 2023-12-17 09:12
The dulce de leche (pronounced "dulse de lece", meaning sweet of milk) has a consistency similar to that of a syrup and a taste similar to caramel. It is a widely used ingredient by pastry chefs all over South America that you can easily prepare at home to enhance your desserts.
Last modified: 2023-12-17 09:12
Marijuana biscuits are an alternative way of taking THC for people who do not want to smoke and their consumption produces more intense and lasting effects. If you want to make some, you must first make the marijuana butter or "cannabutter"
Last modified: 2023-12-17 09:12
Many prefer crunchy biscuits to soft and chewy ones, as a matter of flavor and texture. By choosing the right ingredients and adopting proper cooking technique, you will be able to make cookies that crack, rather than melt in your mouth. Prepare the oven and the palate for some excellent crunchy cookies!
Last modified: 2023-12-17 09:12
What's better than a cake? Some balls of cake! This recipe will allow you to easily create fun and delicious cake pralines that you can decorate and stick into sticks. Ingrediants 1 ready-made cake 120 ml of liqueur - if you prefer not to use the liqueur, replace it, wholly or partially, with cream or glaze for cakes Chocolate for sweets 1 pack of colored Zucchini Steps Method 1 of 2:
Last modified: 2023-12-17 09:12
Cookies are a real delicacy when they are well cooked. Every single minute is important when cooking, so the advice is to set the timer to the minimum recommended time. When it rings, open the oven door and check their consistency. Also check to see if they have darkened just a little, but not to the point where they are burnt.
Last modified: 2023-12-17 09:12
Croissants are a delicious dessert appreciated all over the world as a snack or prepare a rich and delicious breakfast. Warm croissants are especially tasty. You can reheat those already cooked in an oven or a toaster. If you have raw croissants, you will need to bake them in the oven before you can eat them.
Last modified: 2023-12-17 09:12
True to its name, this simple sugar syrup is really easy to make. The only ingredients required are two: water and sugar. Thanks to the intervention of heat, the syrup will have a smooth and uniform consistency, totally free of lumps that could be annoying in the mouth.
Last modified: 2023-12-17 09:12
If mochi are literally driving you crazy and you would eat them every day, learn how to make them at home. All it takes to make these soft and delicious treats are a few simple ingredients that you can easily find in Asian food. By preparing them at home you will have the possibility to customize them according to your tastes and to shape, cut or stuff them as you prefer.
Last modified: 2023-12-17 09:12
Do you want to eat a cake, but don't have the time, energy or ingredients to prepare it? It's all simpler and faster with a cup cake that can be cooked in the microwave. Most cup cakes are large enough to satisfy one or two people. The main advantage is that it will cook in minutes.
Last modified: 2023-12-17 09:12
Freezing a cake or cake mix can be very helpful in some cases. If you've made too much dough, wanted to make a cake for a special occasion a little early, or if you have some leftover cake left over from your last birthday party, this article will give you some great tips and tricks.
Last modified: 2023-12-17 09:12
Lemon curd is similar to the cream with which lemon meringue is filled, in fact it can also be used to fill cakes, pies or tarts. Generally, it is served in patties or spread on toast. Usually, lemon curd contains citrus juice, eggs, butter and sugar, in fact it is similar to a cream and must be cooked over low heat to avoid lumps.
Last modified: 2023-12-17 09:12
If you don't have access to an oven or just don't want to turn it on during the warm months, you can still enjoy a homemade cake using a different cooking technique. Some of the simpler methods are steaming, slow cooker and microwave use. Ingrediants Steamed Marbled Cake For 8 servings 180 g of self-raising flour 30 g of cocoa powder 7-8 ml of vanilla extract 2 large eggs 120 ml of milk 150 g of sugar 110 g of butter or margarine Chocolate Lava Ca
Last modified: 2023-12-17 09:12
The purpose of decorating a cake is to turn an ordinary dessert into a spectacular culinary work of art. Decorating a cake can be as simple or complex as you like. Even simple decoration can be very effective, so don't be afraid that you don't have the skills you need to be able to decorate - decoration depends a lot on your creativity and experience.
Last modified: 2023-12-17 09:12
Nutella is a delicious chocolate and hazelnut cream created in 1940 by Pietro Ferrero. It didn't take long for this tasty gluttony to spread around the world and, nowadays, Nutella recalls the same sweet sensation internationally. It tastes great the way it is, right out of the jar, but new ways are discovered every day to enjoy this fantastic spread.
Last modified: 2023-12-17 09:12
Popular with adults as well as children, these American-inspired treats are perfect for every day of the year. Preparing them is not complicated and does not create too much chaos in the kitchen, moreover, as you are the cook, you will have the opportunity to lick your fingers!
Last modified: 2023-12-17 09:12
As they dry, the cake pops need to stand upright. Surely on the market you can find ready-made products, but building your cake pops holder is not only very simple, it also allows you to reuse those materials that you would otherwise be forced to throw away.
Last modified: 2023-12-17 09:12
Toffee is a delicious treat, often served at Christmas, but perfect to be enjoyed at any time of the year. Soft and easy to prepare, everyone likes it thanks to its caramel flavor and its inviting, golden appearance. The more ambitious can decide to customize the recipe and create numerous varieties of toffee according to their personal tastes.
Last modified: 2023-12-17 09:12
If you are celiac, suffer from gluten intolerance or just want to eat some tasty flourless cookies, in this article you will find some mouth-watering recipes! Instead of replacing classic flour with gluten-free or other types of flour, try some recipes that don't include this ingredient at all.
Last modified: 2023-12-17 09:12
Make this delicious cake fit for a prince. Prince William really requested a chocolate biscuit cake for the wedding reception; now you can cook it yourself at home without difficulty, using a few ingredients and following very easy steps. This irresistible dessert is perfect for chocolate lovers and will be the star of the next party.
Last modified: 2023-12-17 09:12
The fruit compositions enliven the table and stand out. These edible bouquets fit any occasion, from baby showers to barbecues, and make great gifts. Have you been invited to a dinner and will each participant have to bring something to drink or eat?
Last modified: 2023-12-17 09:12
The chocolate curls give a touch of elegance to the dessert. You can add some as a garnish, making them in different colors and sizes to embellish homemade or bought desserts. Steps Method 1 of 3: Using a Knife Step 1. Melt the chocolate Pour a cup of water into a double saucepan for the double boiler or a common saucepan.
Last modified: 2023-12-17 09:12
Chocolate-covered Oreo cookies are a real treat. Making them yourself is very easy. You can create simple chocolate covered Oreos, or add a personal touch to decorate them and make them special for a particular occasion. Just follow a few simple steps to coat the Oreos in chocolate.
Last modified: 2023-12-17 09:12
Generally, cake recipes require them to be baked in the oven, but there are alternative solutions. If you don't have a traditional oven or microwave, you can still make and serve a cake using the stove, a large saucepan and a steamer basket or a glass dish.
Last modified: 2023-12-17 09:12
Raspberry coulis is a dessert sauce that goes well with pudding, cheesecake, cakes, pancakes, and ice cream. In addition to adding a pungent and refreshing note, it is excellent for making the aesthetic presentation of a dessert more pleasant.
Last modified: 2023-12-17 09:12
It's great to stick your fork into a cold, creamy slice of cheesecake. To make a delicious cheesecake you need to know how to make the base, the cream cheese for the filling and the toppings to garnish it. If you want to know how to proceed, follow the steps outlined in this article.
Last modified: 2023-12-17 09:12
Making dark chocolate at home may not be cheap, but the experience itself will be very rewarding. Furthermore, the preparation is surprisingly simple; however, you will need to be careful and precise in order to get a mouth-watering result! Ingrediants To obtain about 225 g of chocolate 8 Spoons of cocoa powder 6 Spoons of cocoa butter OR 4 Spoons of coconut oil 1 to 2 tablespoons of powdered sugar OR honey OR Maple syrup 1/2 Teaspoon of vanilla extract
Last modified: 2023-12-17 09:12
Bavarian cream is a classic dessert of the Swiss tradition also called simply "Bavarian". It is often served alone or with a fruit coulis, but it is also used as a filling for donuts and puff pastries. Bavarian cream is a thick vanilla-flavored cream that is inflated with whipped cream and then cooled.
Last modified: 2023-12-17 09:12
The chocolate tart is a delicious, rich and creamy dessert. There are several recipes to prepare it: some pies are stuffed with a mousse, while others are cooked in the traditional way in the oven. You can use ready-made shortcrust pastry or make it at home.
Last modified: 2023-12-17 09:12
When one thinks of jelly, one usually imagines a jar full of a jelly-like substance often served as a snack or dessert. Did you know that flavored jelly can also be frozen in the form of cubes? Jelly cubes are perfect for coloring clear drinks (like carbonated water) while keeping them cold.
Last modified: 2023-12-17 09:12
The candied pumpkin is a seasonal delight, perfect to be prepared and served during the autumn months and the Christmas season. Prepare them in large quantities and turn them into a delicious gift idea. Ingrediants 450 g of sugar Additional 3 tablespoons of sugar 65 ml of water 450 g Pumpkin, peeled and cut into cubes Colored Sugar Crystals (optional) Steps Step 1.
Last modified: 2023-12-17 09:12
Colored sugar sprinkles are fun, beautiful to look at and easy to use, as long as you take some precautions to prevent them from spreading all over the kitchen. Before you start decorating the cake, you'll need to let it cool and coat it with an even layer of icing.
Last modified: 2023-12-17 09:12
Do you have an unbridled craving for chocolate biscuits, but the temperature in your home is so high that the very thought of turning on the oven causes you to feel unwell? Take advantage of it and bake cookies on your car's hot dashboard. Read the article and follow the instructions step by step.
Last modified: 2023-12-17 09:12
The sweetness of pineapple and carrots will be perceptible with every bite. The flavor of these donuts really recalls that of the carrot cake. The indicated doses allow you to prepare 18 large donuts Ingrediants For the Donuts: 110 g of butter, left to soften at room temperature 1 egg ½ teaspoon of salt ½ teaspoon of vanilla extract 130 g of brown sugar 160 ml of vanilla yogurt 140 g canned pineapple, drained from the juice and cut into small pieces (
Last modified: 2023-12-17 09:12
The traditional French toast recipe involves eggs, milk and bread. However, if you are lactose intolerant or follow a vegetarian diet, you need a variant. Fortunately, there are several recipes to prepare it without animal products. If you don't have any type of milk in the fridge (not even vegetable ones), don't worry:
Last modified: 2023-12-17 09:12
Chantilly cream, or as the French call it crème chantilly, is a preparation based on whipped cream sweetened and flavored with vanilla or brandy. The basic recipe is simple, but there are many variations. In this article, three recipes will be proposed:
Last modified: 2023-12-17 09:12
If you want to make cupcakes, but don't have the proper mold, you can use a few tricks. If you have baking cups, all you need to do is reinforce them by placing them on top of each other before placing them in a standard pan. If you don't have the cups, you can easily create them with a few simple tools and a bit of dexterity.
Last modified: 2023-12-17 09:12
The muffin mix allows you to bake these typical American sweets in a short time and with extreme simplicity, however in some cases the flavor could be a bit disappointing. Fortunately, there are many ways to improve the mixture obtained with the preparation.