How to Make a Creamy Banana Cake

2025 Author: Samantha Chapman | [email protected]. Last modified: 2025-01-24 13:28

You are in the right place to learn how to cook a delicious creamy banana cake. This recipe is for eight people.

Ingrediants

Shell

75 gr butter or lard
130 gr flour
A pinch of salt
3-4 tablespoons of cold water

Filling

130 gr sugar
35 gr cornstarch (cornstarch)
A pinch of salt
250 gr whipped cream
750 ml milk
4 large egg yolks, lightly beaten
2 tablespoons of soft butter (about 20 g)
1 teaspoon of vanilla extract
2 large sliced bananas

Steps

Method 1 of 2: Shell

Step 1. Preheat the oven to 250 ° C

Step 2. Combine flour and salt, then add the butter (or lard) into small pieces and knead the dough until you get a sandy consistency

Step 3. Add the cold water one tablespoon at a time, stirring, until the dough comes off the sides of the bowl

Add a couple of extra tablespoons if needed.

Step 4. Roll out the dough on a floured surface

Roll it out until it forms a circle that is 3-4 cm wider than the diameter of the inverted pan.

Step 5. Put the dough in the pan

Step 6. Cut the edge of the dough so that it advances about 2.5 cm off the edge

Fold the dough inwards and decorate it with the tines of a fork.

Step 7. Pierce the bottom and sides with a fork

Step 8. Cook for 8-10 minutes

Method 2 of 2: Filling

Step 1. Mix sugar, cornstarch, and salt in a medium skillet

Add the milk little by little.

Step 2. Cook over medium heat until the mixture thickens and boils, this will take about 6 minutes

Then, boil and mix for a minute.

Step 3. Pour half of the mixture over the egg yolks, then return it to the pan and mix well

Boil, stirring constantly for 1 minute, then remove from heat.

Step 4. Add butter and vanilla

Step 5. Place the sliced bananas on the bottom of the shell and pour the mixture over them

Step 6. Allow to cool until completely firmed, or about 2 hours

Step 7. Serve garnished with whipped cream, and some banana slices if you like

Advice

You can also use crackers to make the shell, or you can buy a shortcrust pastry roll at the grocery store.
Mix the whipped cream well, or people will feel the sugar in their teeth.

Recommended:

5 Ways to Make a Banana Milkshake

A banana milkshake is perfect for breakfast, as a snack, as a mid-morning snack, and even as a hangover cure. Since the delicate flavor of bananas blends seamlessly with that of numerous other ingredients, it is very easy to create a smoothie that satisfies even the most particular tastes.

How to Thicken a Creamy Sauce: 10 Steps

Thicken a sauce with a creamy texture is very simple. First you can try to shrink it on the stove. If this method doesn't work or if you're short on time, you can use an ingredient with a thickening power. Flour, butter, eggs, and cornstarch are among the simple and commonly used ingredients you can use to thicken a sauce.

3 Ways to Make a Creamy Garlic Sauce

Few things are as satisfying as preparing a creamy garlic sauce. You will be surprised how such a rich and versatile dressing is just as easy to prepare. Choose in advance between the traditional recipe or roasted garlic to create a sauce with an intense flavor.

How to Create Creamy Eyeshadow: 6 Steps

Would you like to turn your favorite powder eyeshadow into a creamy eyeshadow? Doing so is easier than you think. All you have to do is take your favorite eyeshadow, mix it with some petroleum jelly or cream, and apply it on your gorgeous eyelids.

3 Ways to Make a Banana Cake

Banana cake is a healthy dessert that is loved and known by many. Adding bananas to the dough gives it moisture and density, allowing you to feel full and satisfied with even a small amount of dessert. Banana cake is versatile and can be prepared in many different and tasty ways.