6 Ways to Make Christmas Treats

Table of contents:

2024 Author: Samantha Chapman | [email protected]. Last modified: 2023-12-17 09:13

Do you love the atmosphere of Christmas and are you crazy for treats? Would you like to surprise relatives and friends with a truly irresistible gift? Then read the article and be inspired by the many ideas proposed.

Steps

Method 1 of 6: Part One: Mint Treats

Step 1. Make candy canes

Try reproducing these Christmas classics in your kitchen!

Step 2. Make some soft mint treats

They will melt in your mouth at the first taste.

Step 3. Make some mint brittle

Pack it up in small clear boxes and turn it into a fabulous Christmas gift.

Method 2 of 6: Part two: Caramel

Step 1. Make a large amount of caramel and use it to create many different sweets

Let it harden inside small molds, to create individual delights, or use it for decorations and greedy additions.

Step 2. Make Caramel Corn

Turn it into sweet and fancy garlands!

Step 3. Make some caramel brittle

Anyone will love its texture and flavor.

Step 4. Shorten the time by using the microwave

Pour the sugar, water, and lemon juice into a microwave-safe bowl. Bake at maximum power for 3-5 minutes, stirring occasionally; the Christmas atmosphere will soon be served!

Step 5. Make soft chocolate treats

Put them in the refrigerator and be ready to make some more.

Step 6. Make soft marshmallow treats

Combine the sticky texture of marshmallows with the crunchy texture of caramel.

Method 3 of 6: Third part: Chocolate and truffles

Step 1. Make a large amount of chocolate truffles

They are perfect for a party (or to be eaten alone).

Step 2. Try some mint truffles

Add a refreshing note to your truffles by using mint.

Step 3. Make some pumpkin truffles

Pumpkin, despite being an autumn vegetable, also goes perfectly with the winter flavors of Christmas.

Step 4. Make some marzipan truffles

While they can be a bit complex to prepare, they will pay off all the effort you put into it.

Step 5. Make a traditional fudge

It is a Christmas classic of Anglo-Saxon cuisine and can be transformed into a fabulous gift idea.

Step 6. If you are in a hurry, do a little cheating and prepare your fudge with the help of the microwave

It will be great and no one will find out your secret!

Step 7. Try the Russian version of the fudge

It is perfect for those who do not like chocolate.

Step 8. Make turtle-shaped treats

Chocolate, caramel and pecans will give rise to a classic American recipe.

Method 4 of 6: Part Four: Marshmallows

Step 1. Make marshmallows

This is a recipe that will allow you to create very soft treats.

Step 2. Crunchy Marshmallows

Add chocolate, coconut, nuts and cherries to your marshmallows, they will give it a crunchy texture.

Step 3. Dip the marshmallows in the chocolate

Put them to cool in the refrigerator before sharing them with those you love.

Method 5 of 6: Fifth part: Fruits, nuts and honey

Step 1. Cover the cherries with chocolate

If you prefer, use cherries in alcohol.

Step 2. Make a peanut crunch

Alternatively, use walnuts or almonds, break it into small pieces and turn it into a yummy Christmas gift.

Step 3. Prepare the marzipan

It is a fabulous almond paste that can be enjoyed on its own or used to decorate cakes, chocolates and sweets.

Step 4. Make soft honey treats

Step 5. Cut your favorite cake into small pieces and cover it with honey

Method 6 of 6: Part Six: Treats from the Past

Step 1. Make some Christmas lollipops

Use holiday colors: red, green and white.

Step 2. Make some jellies

Try different flavors, for example: rose, lemon and orange.

Step 3. Make some hard candies

Follow the recipe and make fruit drops and barley candy.

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