Kitchen 2024, November

It's easy to look like a caveman as you cut your food with a knife and fork. However at parties, in restaurants or on a formal occasion, you must be able to use this cutlery in the classic and correct way. There is a Continental or European style and an American style.

Mint has a delicious aroma and taste and dried can be used as a garnish, condiment or as an ingredient for a great tea. Drying mint is pretty simple, but there are a few different methods you can use to achieve the same result. Steps Part 1 of 7:

When you visit someone's home, be it close family members, more distant relatives, friends or colleagues, and also when you pay to stay in a Bed & Breakfast (B&B) or to share an apartment, it is important to be a guest. educated. This could make a huge difference between having a pleasant stay and never being invited again.

To be a good hostess, you need to be friendly, welcome your guests and make them feel at home. In practice, it means introducing people, offering them food and drink and, more generally, creating a pleasant environment, full of joy. If you prepare everything in advance and manage to have fun, while remaining attentive to the progress of the evening, you will be a fantastic host next time you throw a party.

Eating with food chopsticks is not easy and you may feel pressured, especially if you haven't learned how to use them as a child. However, you don't have to be afraid; with a little practice, you can learn to use these "cutlery" with ease.

Burrito is a Tex-Mex food that is often served in fast-food restaurants, street kiosks and Mexican restaurants, but you can also make it yourself. However, eating this tortilla wrap correctly can be a rather complicated undertaking; the tortilla can crack or open, dropping all the filling and causing a nice mess.

You have finally learned to eat meat, vegetables and sushi with chopsticks for food, but you still have a lot of difficulty with the simplest food of all: rice. Stop worrying! By reviewing the basic techniques and learning some specific tricks for this food, almost anyone can become an expert with a couple of kuaizi.

Salads are delicious dishes that allow you to supplement your diet with several vegetables; there are different types and there are so many ways to eat them that even the most fussy people are able to find one they like. They are tasty, satisfying, and rich in nutrients, but they can be difficult to eat.

Choosing the table service is one of the most important decisions when setting up a home. Whether you are including it on your wedding registry before the wedding, want to replace the current one or need to restore it after a move, remember that your choice determines what you will use every day for many years.

Good table manners say a lot about a person's personality and upbringing. It is important to know how to use the cutlery correctly. Steps Step 1. When using knife and fork, the knife is held in the right hand and the fork in the left Step 2.

Given the high fat content, burgers are notoriously difficult to grill. This article explains how to cook them quickly and easily in the pan while remaining in the comfort of your kitchen. Start by shaping the burgers, then cook them over high heat in a hot skillet until a tempting crust forms on both sides.

Keeping a pack of frozen salmon in the freezer allows you to prepare a good meal quickly when you're in a hurry. In most cases, salmon fillets are thin and can be cooked safely without first defrosting. You just have to decide if you prefer to cook them in the oven, in the pan or on the barbecue.

Legend has it that one day a knight in armor sat on pancake batter, giving life to the grill we all know. That day waffles were born. Luckily, we now have plates that make the job easier. Read on to learn how to prepare perfect waffles, soft on the inside and crunchy on the outside.

Chicken meat is popular and versatile, binds well with many flavors, and is relatively inexpensive, as well as bringing many health benefits. To cook chicken properly, however, it is necessary to treat it properly and take into account some considerations.

Fiddleheads are the shoots of the Matteuccia fern (Matteuccia struthiopteris), also called ostrich feather fern. In English it owes its name to the resemblance to the ornamental curl at the end of the violin neck. Typical of the spring season, fern shoots have a delicate taste reminiscent of asparagus.

Roasted sweet potatoes are delicious and full of flavor, a perfect side dish or a base for many other preparations. They are perfect for new cooks because they are easy to cook, but even the most experienced will appreciate their versatility by accompanying them with other sweet or spicy ingredients.

If a recipe includes the use of cream, replacing it with milk is sometimes not a good idea. The reason is that milk does not have the same properties, for example it is not possible to obtain butter from whole milk, while it can be obtained from cream.

Hard candies and lollipops often remind us of our grandmothers and immediately put us in a good mood. Unlike the more modern gummy candies, they were born to be sucked for a long time and not chewed. They keep their flavor over time and delight our mouth to the end, making them ideal for giving us a boost of energy during outdoor physical activities, such as hiking and camping.

The plain apple is a cook's best friend, especially during the winter months. This fruit is typically in season in the fall, but is also available in abundance during the winter. If you're bored of always eating them plain, why don't you try cooking them?

Have you ever wanted to make some delicious baked pasta? There are many recipes available, but tomato and cheese always seem to be the fundamental ingredients. Whichever version you want to try your hand at, you will find that preparing pasta in the oven is simple and guarantees an incredibly tasty result.

Fried chicken is a dish known and loved by everyone, young and old. It can be enjoyed hot, with your favorite sauce or with a pinch of salt and a squeeze of lemon, or cold, during a picnic or as a quick snack. Fried chicken is so widespread that it is almost never missing from restaurant menus and is present in almost all fast food restaurants in the world.

The ripening of olives is an ancient process that transforms naturally bitter fruits into delicious savory and slightly sour snacks. Choose the most suitable method based on the type of olives you have. Storage in water, in brine, dry or with caustic soda all offer a product with a different flavor and texture.

Sardines are a nutritious food, rich in vitamins, minerals and omega-3 fatty acids. These blue fish are also inexpensive and easy to prepare. Canned sardines are immersed in water, oil, lemon juice or tomato sauce, ingredients that are suitable for different preparations.

If you want to make something yummy and simple to cool off on hot days, try these homemade popsicle recipes! It can be a very easy process, like freezing orange juice into cubes, or you can "dust off" the blender for something more creative, mixing the flavors and making multi-layered popsicles.

Baked apples are delicious and you can easily prepare them both in the traditional oven and in the microwave. Most recipes recommend cooking four at a time, but you can only make one if you're home alone and want to satisfy your palate with something that's both healthy and tasty.

When blueberries are available in abundance, Sunday breakfast could include delicious pancakes with these berries. They are simple to make and provide you with all the benefits of the antioxidants found in blueberries. Ingrediants 160 g of sifted 00 flour 15 g of yeast 15 of sugar (optional) 3 g of salt (optional) 300 ml of milk 1 beaten egg 30 ml of vegetable oil 100 g of fresh or frozen blueberries Butter or syrup to accompany the pancakes 1 table

There's nothing like a stack of fluffy freshly made pancakes to start the day off right. Most people think that pancakes require a long and complex preparation, not suitable for a quick breakfast, but they are wrong. Keep all the necessary ingredients close at hand, make a simple batter, cook several pancakes at a time and in 15 minutes breakfast will be ready on the table.

Peanut Butter Glaze is a quick and easy preparation that can be used for a variety of cakes, cupcakes, and brownies. You can make it using peanut butter alone or with other ingredients to get a variety of flavors. Whichever method you choose, you only need a few ingredients and an electric mixer.

Rice is a simple, nutritious and tasty food able to satisfy the palate and the spirit. Rice is extremely versatile, in fact it can be enjoyed alone or in addition to other preparations, as a side dish or even as a dessert. This food can be cooked in many different ways, but the most used are boiling in water and steaming.

George Foreman grills aren't just for cooking meat; They are also great for making cheesy toast with fewer calories than traditional ones, as you won't need to add butter to bread. Ingrediants 2 slices of bread 2 slices of cheese (your choice) Use a lot of cheese, and if you want to make a big meal, add some ham as well Other ingredients for various toasts will be recommended in the steps of this article Steps Step 1.

Hibachi noodles are a tasty dish that is quick and easy to prepare. They are therefore perfect for trying something new in the kitchen at any time you want. Characterized by a strong sweet and sour taste, this first course is exquisite and simple to make.

Did you know that it is possible to make homemade chocolate chips? They are much healthier than those on sale and contain no preservatives or additives, but above all they are also suitable for vegans. This article will show you how to make white chocolate chips as well.

Garlic bread can be transformed into an appetizer, or a snack, really greedy and easy to prepare. It is a recipe of Anglo-Saxon derivation and, although tradition provides for the use of a French baguette, it can be prepared with any type of bread.

Bok choy, or Chinese cabbage, is a tasty and nutritious green leafy vegetable that can be cooked and eaten in many ways. It belongs to the cabbage family, as well as broccoli, cauliflower and the most common varieties of cabbage, it is low in calories, but has a high content of minerals and vitamins.

French toast looks like an elaborate dish, but it's actually quite simple to make. This article will show you how to cook it in a pan and microwave. Ingrediants Pan-fried French Toast 1 egg for every 2 slices of bread Non-stick cooking spray, olive oil, butter or margarine Cinnamon to taste 3 ml of vanilla extract (optional) or almond flavoring 6 slices of bread (you can choose the quality you prefer) Seasoning and syrups to personal taste Milk (the amo

This psychedelic and rainbow colored cake is perfect for many occasions, first of all, a child's birthday. In addition to being beautiful to look at, it is also excellent to eat. Follow the instructions, you will get a cake for 6 - 8 people.

Crepes are cousins of crepes, light as feathers, and born in France. They are delicious plain or stuffed with butter, sugar, jam, chocolate, or even something salty. The article describes how to make crepes batter, how to cook them, and how to prepare them with different fillings.

There are endless ways to prepare baked salmon fillet. The best method depends on personal tastes, time of year and therefore what seasonal ingredients are available. Salmon is a naturally fatty fish. Its flesh can be pale pink to deep red, depending on the type of salmon.

Making rice pudding is an excellent way to reuse what is left over. Served hot it is a perfect dessert to warm up and pamper yourself on cold winter evenings, while in the cold version it is great for cooling off on hot summer days. The ways to prepare it are innumerable, from the simplest recipes that do not contemplate the egg to the more dated ones that saw it similar to a custard.

While there is no wrong way to cook frankfurters, there is nothing simpler than cooking them in the oven. It's a great option when the weather doesn't allow you to grill them outdoors and guarantees a tasty and succulent result with virtually no effort.