Kitchen 2024, November
For some people, a banana may be a completely new and exotic fruit, while for others it may be a staple of their daily diet. Eating a banana is relatively simple: you have to find the right one, peel it and enjoy it. However, there are many other ways to use this delicious ingredient, for example by combining it with breakfast cereals or turning it into a smoothie.
Bananas are available all year round, easy to carry, sweet and creamy, and are a very convenient way to integrate essential nutrients into your diet. Bananas are rich in vitamins, potassium, soluble fiber and protease inhibitors, helping to kill bacteria in the stomach.
Vegetable and fruit juices are full of vitamins and minerals. Adding fresh juice to your daily diet will give you energy, make your skin more vital, your hair shiny while providing you with all the benefits derived from taking fruit and vegetables in a single dose.
Raspberries are delicious and healthy summer berries. Being very delicate they are easily perishable, but by storing them in the right way it is possible to make them last longer. To keep them cool, keep them in the refrigerator and use a container that allows them to "
Cherries, strawberries, pineapple slices, plums, apricots, gooseberries etc., can be stored in the following way, and then used as if they were fresh. These instructions describe a process used in the distant past. Steps Step 1. Collect the fruit before it is very ripe Compared to the well-ripened one, the slightly unripe pulp is firmer and better resistant to the preservation process.
Strawberries, blackberries, blueberries and raspberries are a real delicacy. Those juicy little fruits are perfect for any use and circumstance. Keep them in the refrigerator to preserve all their freshness if you intend to eat them within a few days, otherwise put them in the freezer where they will last up to a year.
Steaming broccoli instead of boiling it helps them retain many extra nutrients and flavorings. Children are more inclined to eat broccoli, if they are of a nice bright green color and have a soft but at the same time crunchy texture, while they are not attracted to limp and soggy ones cooked in boiling water.
Banana chips are tasty slices of bananas that can be fried, dehydrated or microwaved. They taste slightly different depending on how you make them, and you'll find some recipes in this article - of course, some methods are healthier than others.
A peeler is a small kitchen knife that can be used to peel and slice fruit and vegetables. This type of knives are extremely versatile and can be used in many ways, making them one of the most used in a chef's kitchen. If you don't have any knives in the kitchen yet, this utensil is a great first investment.
A fruit and yogurt-based smoothie is the perfect star of a healthy breakfast or snack. Once you understand the proportion between fruit and yogurt, you can experiment by varying the ingredients. This article explains 5 different recipes, so you can choose whether to make a smoothie with strawberry and banana, tropical, berry, cinnamon or with strawberries, blueberries and bananas.
If you've bought too many bananas and are worried you won't be able to eat them all, freeze them rather than risk them spoiling. You can use them to enrich smoothies, milkshakes and baked goods. If you intend to blend them, cut them into slices, arrange them on a baking sheet and freeze them.
Smoothies are perfect for starting the day on the right foot or for a tasty snack between meals. Thick, creamy and high in protein, yogurt smoothies are particularly recommended. Once you have learned the basics of the preparation, you can customize them as you prefer.
The tequila sunrise cocktail owes its name to its fabulous colors, which recall the shades of the sky at dawn. It can be prepared in two different ways. The original version includes lime juice, tequila, crème de cassis and seltzer. The most famous and popular version of the recipe is the one described in this article in detail.
There is nothing better than a freshly made tortilla! If you are tired of buying them at the supermarket, and seeing them break and get soaked as you try to roll them and stuff them with ingredients, here is a great way to make them easily at home.
Fresh, refreshing and very simple to prepare, the Virgin Colada will quickly take you to the beaches of a tropical island. This drink is made with coconut milk and pineapple juice but has nothing to envy to the original alcoholic version. If you want to know how to proceed, read on.
Nothing recalls autumn like a delicious glass of apple cider. Its sour and lively aroma is a delight for the senses and, together with the wonderful shades assumed by the leaves on the trees, it is one of the best aspects of the autumn season.
Carnitas are the main dish of Mexican tradition and are used to fill tacos and other dishes. They are usually prepared with the least expensive cuts of pork and the cooking method makes them so soft that they melt in the mouth; they can be served with many side dishes.
Preparing pickled onions is incredibly quick and easy. If you want to keep a bunch of onions for a later date, or if you just want to spice up an otherwise normal dish, pickled onions are incredibly versatile. With a little vinegar, sugar and spices, a humble onion can become a delicacy.
Porridge, similar to oatmeal, is a perfect recipe to be enjoyed hot for breakfast. Traditionally it is prepared on the stove, but thanks to these instructions you will be able to use your comfortable and trusty microwave oven. Ingrediants 40 g of Oat Flakes 240 ml of milk Other ingredients of your choice such as maple syrup, honey, chopped fruit, dried fruit, sugar, cinnamon, nutmeg, etc.
Bratwurst are delicious, naturally prepared pork sausages. Served straight off the grill, they are truly irresistible with their light smoky aroma. They are originally from Germany which made them famous all over the world. They can be boiled, baked, on the barbecue, smoked and cooked with many different ingredients, the most popular being beer and onions.
If you don't fold your tortilla carefully, all of its contents will fall on your plate. Although there are several techniques for folding or rolling it, the general concept is to secure the edges by covering them with other parts of the tortilla.
Crow's feet have made their way into recipes in many countries around the world, but the Chinese version served as dim sum is one of the best known on a global scale. The long cooking process includes multiple steps, in fact it is necessary to fry, marinate and stew the crow's feet before being able to sprinkle them with the typical delicious accompanying sauce.
Shirataki are a kind of spaghetti with very few calories, typical of oriental cuisine, which are used for almost any tasty dish; when eaten alone, they don't offer much flavor, but they can absorb whatever flavor is added to them. Start cooking!
Turtle soup is a delicacy dish in the southeastern United States, where these animals are not difficult to find. This strong-tasting meat pairs perfectly with a thick tomato sauce and lots of flavorful herbs and spices. If you've never tried to cook it, go for it.
There are so many recipes based on boiled potatoes, including those of mashed potatoes and potato salad. The best way to boil them is to cook them in a pot in boiling water. If there are already too many pots on the stove, you can boil the potatoes in the microwave and take care of the other ingredients in the recipe in the meantime.
Profiteroles, also known as cream puffs, are small choux pastries filled with whipped cream, cream or ice cream and covered with a rich chocolate cream. It is a perfect dessert for dinners or special occasions, because it is easy to prepare but also impressive.
Sugar cubes are really easy to make at home. All you need is sugar and water. In addition to the traditional ones, you can create colorful and flavored variations to make parties more fun. Learn how to make sugar cubes with two different methods:
A peanut butter and jam sandwich is a typical American snack and is really delicious, simple and quick to prepare. This article will teach you how to create a truly perfect one. Ingrediants Bread (usually one or two slices of bread to make sandwiches) Peanut butter Marmalade Steps Part 1 of 2:
When strawberries are in season, you can buy plenty of them and freeze them to enjoy their delicious taste any time of the year. There are many methods of freezing fresh strawberries for future use. You can freeze them whole or in pieces, arranged individually on a baking sheet to prevent them from sticking together before transferring them to bags.
Watermelon is a type of fruit available from August through October in the Northern Hemisphere, but it is possible to enjoy this sweet fruit in any season thanks to modern means of shipping. The fruit salad basket is impressive for any event, such as school gatherings, church gatherings, and holidays.
Grape jelly is a simple and delicious recipe that almost exclusively calls for grapes, sugar and fruit pectin. However, it will also take you a long time, as the process of turning grapes into a uniform jelly can take time if you are inexperienced.
As product prices rise, it is important to buy quality fruit and vegetables to make them worth the money you spend. Buying a well-ripened and good melon can be a tricky experience if you don't know exactly what to look for. Follow these steps to ensure you have a great quality purchase.
Although lobster dishes are usually the most expensive ones listed on fine dining menus, lobster can be prepared in the comfort of your own home, quickly and easily. You can choose to buy a whole lobster, live, and then boil it, or prefer to buy a ready-made and clean tail, just to be cooked.
Evaporated milk is exactly what the name implies: milk that has been heated until most of the water has evaporated. The result is a liquid that is thicker than milk, but not as thick as cream. Evaporated milk was born as a canned product that is easy to store and ship, but it has become popular and loved for that caramel aftertaste it acquires during cooking.
Seasoning is an ancient process that allows meat to be stored for future use. A few ingredients (salt, nitrites and time) are enough for the meat to transform from a food rich in water and soft to a dried and hard one. The flavor, of course, changes with the passage of time.
New potatoes, sometimes also called early potatoes, are perfect for preparing a practical and tasty dish for lunch or dinner. You can quickly create a tasty side dish in the oven or microwave by seasoning them with just a drizzle of olive oil, salt and pepper.
Aging is a process that allows you to preserve the meat and which usually involves the use of salt. Generally, the procedures that are used are two: drying and bittersweet. The first is more common for less valuable cuts, such as pork shoulder and belly.
If you are too lazy to turn on the barbecue and grill the ribs, let them cook slowly in the oven. Season them with a mixture of your favorite spices and then bake them at a low temperature. When the meat has become soft and easily peeled off the bones, it's time to brush it with the barbecue sauce and turn on the grill.
When stored properly, cooking oil lasts a long time. However, when stored incorrectly, it can become rancid even before the expiration date. This article explains how to store it, which containers to use, where to store it and for how long. It also provides some instructions to tell if the oil is bad.
You can open a pomegranate the same way you would open an apple or orange, but doing so would lose much of the precious juice contained in the arils (the fleshy part of the seed) inside the fruit. This article will show you how to prevent this from happening.