How to Make an Amaretto Sour: 11 Steps

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How to Make an Amaretto Sour: 11 Steps
How to Make an Amaretto Sour: 11 Steps
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The amaretto sour is a cocktail with a pungent flavor with a hint of almond, perfect to be enjoyed during the day or in the evening. Its sweet and sour taste is so delicious that you may forget that it is an alcoholic. You can drink it straight or you can accompany it with a slightly sweet dessert like tiramisu. If you want to learn how to prepare amaretto sour, read on.

Ingrediants

Simple Amaretto Sour

  • 45 ml of amaretto.
  • 22-45 ml of Sweet and Sour mix.
  • Ice cubes.
  • Slice of orange, lemon wedge or black cherry for garnish.

Extravagant Amaretto Sour

  • 45 ml of amaretto.
  • 22 ml of bourbon with an alcohol content of 60-65%.
  • 30 ml of lemon juice.
  • 5 ml of sugar syrup.
  • 15 ml of beaten egg white.

Steps

Method 1 of 2: Simple Amaretto Sour

Make an Amaretto Sour Step 1
Make an Amaretto Sour Step 1

Step 1. Fill a shaker half full with ice cubes

You don't have to be perfect in this step.

Make an Amaretto Sour Step 2
Make an Amaretto Sour Step 2

Step 2. Pour the amount of amaretto you want into the shaker

Some people insist that the proportions between amaretto and sweet and sour mix should be 1: 1, while others say they should be 2: 1. It all depends on the flavor you want to get, more sour or creamier with a nutty aftertaste. You can use the amaretto of your choice such as Lazzaroni or DiSaronno which are the best.

Make an Amaretto Sour Step 3
Make an Amaretto Sour Step 3

Step 3. Add the sweet and sour mix

If you have decided to make a drink with the aspect ratio of 2: 1, then add 45 ml of amaretto and 22 of sweet and sour mix. If you prefer to stick to an even proportion, then you should pour in 45ml of amaretto and 45ml of sweet and sour. In truth, the latter is nothing more than a mixture of water, sugar and lemon juice. If you really want to make the cocktail personal, you can also make this ingredient yourself. Replacing the industrial product with fresh lemons will give the drink a whole new flavor.

Make an Amaretto Sour Step 4
Make an Amaretto Sour Step 4

Step 4. Shake well

The ingredients must combine perfectly.

Make an Amaretto Sour Step 5
Make an Amaretto Sour Step 5

Step 5. Strain the mixture into a glass with ice

Straining the cocktail and pouring it onto new ice cubes makes it really fresh and great.

Make an Amaretto Sour Step 6
Make an Amaretto Sour Step 6

Step 6. Garnish the glass

So that the drink is also beautiful to look at, add a slice of orange, a slice of lemon or a sour cherry or two.

Make an Amaretto Sour Step 7
Make an Amaretto Sour Step 7

Step 7. Serve the amaretto sour

Enjoy this delicious cocktail as it is or accompany it with fruit, a dessert or a sweet snack.

Method 2 of 2: Amaretto Sour Extravagante

Make an Amaretto Sour Step 8
Make an Amaretto Sour Step 8

Step 1. Pour all the ingredients into a shaker and shake them well

All you need is amaretto, bourbon, lemon juice, simple sugar syrup and a beaten egg white. Shake for at least 15 seconds until the mixture becomes perfectly homogeneous.

Make an Amaretto Sour Step 9
Make an Amaretto Sour Step 9

Step 2. Add crushed ice to the shaker and continue shaking

This will cool the ingredients after they have been mixed.

Make an Amaretto Sour Step 10
Make an Amaretto Sour Step 10

Step 3. Filter the contents of the shaker on top of the new ice

The drink should be drunk in old fashioned glasses. If you want a touch of originality, wet the edge of the glass with lemon juice and then dip it in sugar to enhance the sweet taste of the drink.

Make an Amaretto Sour Step 11
Make an Amaretto Sour Step 11

Step 4. Garnish

You can garnish this version of the amaretto sour with lemon zest or black cherries.

Advice

  • Try making the sweet and sour mix at home with lemon juice and a simple sugar syrup.
  • While preparing, taste the cocktail to see if you like it. The proportions described in this article are indicative only.
  • Shake the drink vigorously. You need to create a foam on the surface.

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