How to Fry Bread: 9 Steps

How to Fry Bread: 9 Steps
How to Fry Bread: 9 Steps

Table of contents:

Anonim

This article is ready to teach you how to fry sliced or diced bread.

Ingrediants

  • Bread of your choice, sliced or diced
  • Extra virgin olive oil or seeds

Steps

Method 1 of 2: Classic Fried Bread

Cook Fried Bread Step 1
Cook Fried Bread Step 1

Step 1. In a pan, cook the recipe you want to accompany with the fried bread

Cook Fried Bread Step 2
Cook Fried Bread Step 2

Step 2. Do not wash the pan after cooking

Cook Fried Bread Step 3
Cook Fried Bread Step 3

Step 3. Fry the bread in a pan to absorb the flavorful seasoning from the freshly prepared recipe

If necessary, add another small amount of oil of your choice.

Method 2 of 2: Simple Fried Bread

Cook Fried Bread Step 4
Cook Fried Bread Step 4

Step 1. Prepare the bread chosen for this preparation

It is preferable to use sliced white bread.

Cook Fried Bread Step 5
Cook Fried Bread Step 5

Step 2. Grease a pan large enough to accommodate all the bread

Cook Fried Bread Step 6
Cook Fried Bread Step 6

Step 3. Turn on the flame and heat the oil for about a minute

Cook Fried Bread Step 7
Cook Fried Bread Step 7

Step 4. Place the bread in the hot oil and mix to season it evenly

Cook Fried Bread Step 8
Cook Fried Bread Step 8

Step 5. Bake the bread on each side until lightly browned

Then remove it from the pan.

Cook Fried Bread Intro
Cook Fried Bread Intro

Step 6. Enjoy your fried bread with your favorite recipes

wikiHow Video: How To Fry Bread

Look

Advice

  • This recipe differs from that of Navajo fried bread.
  • In Great Britain, the term fried bread can also be associated with French toast.

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