This article is ready to teach you how to fry sliced or diced bread.
Ingrediants
- Bread of your choice, sliced or diced
- Extra virgin olive oil or seeds
Steps
Method 1 of 2: Classic Fried Bread
Step 1. In a pan, cook the recipe you want to accompany with the fried bread
Step 2. Do not wash the pan after cooking
Step 3. Fry the bread in a pan to absorb the flavorful seasoning from the freshly prepared recipe
If necessary, add another small amount of oil of your choice.
Method 2 of 2: Simple Fried Bread
Step 1. Prepare the bread chosen for this preparation
It is preferable to use sliced white bread.
Step 2. Grease a pan large enough to accommodate all the bread
Step 3. Turn on the flame and heat the oil for about a minute
Step 4. Place the bread in the hot oil and mix to season it evenly
Step 5. Bake the bread on each side until lightly browned
Then remove it from the pan.
Step 6. Enjoy your fried bread with your favorite recipes
wikiHow Video: How To Fry Bread
Look
Advice
- This recipe differs from that of Navajo fried bread.
- In Great Britain, the term fried bread can also be associated with French toast.