How to Break an Egg with One Hand: 5 Steps

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How to Break an Egg with One Hand: 5 Steps
How to Break an Egg with One Hand: 5 Steps
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Generally, professional cooks break eggs with one hand to save time. However, this technique can also be used to impress your friends or family. With these instructions and a little practice, you'll quickly become a champion!

Steps

Break an Egg with One Hand Step 1
Break an Egg with One Hand Step 1

Step 1. Take an egg and hold it with all fingers

The thumb and index finger should hold one end of the egg, while the middle and ring fingers should press the other end against the palm of the hand.

Break an Egg with One Hand Step 2
Break an Egg with One Hand Step 2

Step 2. Smash the egg (with one hand) from one end

Do this against a container where you will put the contents of the egg. You can also crack the egg against a flat surface. For some it is more convenient, as there is less chance of the yolk mixing with the egg white and of the shell or other bacteria getting into the bowl where you will put the egg. Either way, make sure the point of impact is between your thumb and forefinger with the rest of your fingers.

Break an Egg with One Hand Step 3
Break an Egg with One Hand Step 3

Step 3. Move the egg carefully to both sides of the crack, without moving your thumb or forefinger

Then separate the two pieces of the shell.

Break an Egg with One Hand Step 4
Break an Egg with One Hand Step 4

Step 4. Continue practicing with your dominant hand, then try the other hand as well

Professional cooks are often able to split two eggs at the same time to reduce the preparation time for recipes where there are dozens of eggs. When you can do it too, you will look like a real chef!

Break an Egg with One Hand Intro
Break an Egg with One Hand Intro

Step 5. Finished

Advice

  • If you're having trouble at first, try turning the egg and keep cracking it around, making it easier to open.
  • As a beginner, break the eggs into separate containers and not into the bowl where you are going to put the contents of the eggs. This will make it easier to remove the shells that fall into the bowl.
  • Sometimes, not looking at the eggs can help. This way you won't focus too much and develop your own unique style.

Warnings

  • Always keep a towel and disinfectant handy in case the egg contents fall out. This will prevent it from contaminating other food that is placed on the hob.
  • Don't train in stores before buying eggs. These aren't your eggs, they're the shop owner's! They may not react well, fine you or call the police!

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