How to Make Garlic and Ginger Paste: 3 Steps

Table of contents:

How to Make Garlic and Ginger Paste: 3 Steps
How to Make Garlic and Ginger Paste: 3 Steps
Anonim

Many recipes of Asian cuisine, and in particular of Indian and Thai cuisine, include garlic and ginger paste among their ingredients. If you have difficulty finding it ready, or if you simply want to prepare it yourself, follow the steps in this simple guide. You can keep the pasta in the refrigerator or freezer, stored in an airtight container, even for several weeks.]

Ingrediants

  • 5 cloves of garlic
  • 2 Ginger Roots
  • 1 teaspoon of extra virgin olive oil or water

Steps

Make Ginger Garlic Paste Step 1
Make Ginger Garlic Paste Step 1

Step 1. Pour all the ingredients into a blender except the oil (or water)

Make Ginger Garlic Paste Step 2
Make Ginger Garlic Paste Step 2

Step 2. Blend

While blending add the oil (or water) gradually, until you get a smooth and uniform paste.

Recommended:

3 Ways to Make Mushroom and Cream Sauce, Mushrooms and Tomato, Mushrooms and White Wine

3 Ways to Make Mushroom and Cream Sauce, Mushrooms and Tomato, Mushrooms and White Wine

Making a pasta sauce is a great way to use dehydrated mushrooms, bought fresh or picked yourself. This is a very versatile condiment as you can use almost any type of mushroom. In restaurants it is often found with cream or tomato, but at home you can also make it with only white wine.

How To Make Garlic Powder: 8 Steps (with Pictures)

How To Make Garlic Powder: 8 Steps (with Pictures)

Making garlic powder at home is a great way to use cloves that lie lonely in the kitchen pantry. Once ready you can use it to flavor numerous dishes. You may think that making garlic powder at home takes a lot of time or work and therefore it is better to buy it ready-made at the supermarket, but in reality it is a very simple process that allows you to obtain a significantly tastier and tastier powder.

How to Make Garlic Pasta: 7 Steps

How to Make Garlic Pasta: 7 Steps

Garlic is an important ingredient in many cuisines, such as Indian and Thai. To prepare a good garlic paste, which adds a fresh and spicy touch to your dishes, you only need three ingredients: garlic, oil and water! Ingrediants Garlic (bulb or cloves) A teaspoon of oil A pinch of turmeric and salt (both optional) Waterfall Steps Step 1.

3 Ways to Make Butter and Garlic Sauce

3 Ways to Make Butter and Garlic Sauce

If you're looking for an easy way to add flavor to a dish, make a garlic and butter sauce. Most of these dips are made up of a few ingredients that you can pour over the pasta or in which you can dip the fish. For example, the classic garlic butter sauce is perfect for steamed crab legs or lobster;

How To Make Ginger Water: 13 Steps

How To Make Ginger Water: 13 Steps

Ginger water is a tasty and healthy drink to sip in the morning or throughout the day. It's easy to make - just use a small piece of ginger and fresh lemon juice. Although preparing the ingredients takes some time, once they are ready it takes a few minutes to mix them.