How To Make Sweet and Sour Sauce: 7 Steps

Table of contents:

How To Make Sweet and Sour Sauce: 7 Steps
How To Make Sweet and Sour Sauce: 7 Steps
Anonim

Are you an avid supporter of sweet and sour sauce but struggle to find it on the shelves of your supermarket? Making sweet and sour sauce isn't difficult and involves using ingredients you may already have in your pantry. Read the article and experiment with the foolproof recipes proposed, you can use your sweet and sour sauce to season vegetables, meat, fried food and fish.

Steps

Method 1 of 2: Traditional Sweet and Sour Sauce

Make Sweet and Sour Sauce Step 1
Make Sweet and Sour Sauce Step 1

Step 1. Get all the ingredients you need and keep them close at hand

With this recipe you will get about 480ml of sauce and it takes 12 minutes to prepare. Here is the list of ingredients:

  • 165 g of sugar
  • 80 ml of white wine vinegar
  • 160 ml of water
  • 60 ml of soy sauce
  • 1 tablespoon of ketchup
  • 2 tablespoons of cornstarch

Step 2. Mix the ingredients in a saucepan over medium heat

Step 3. Bring the sauce to a boil and continue stirring until it reaches a sufficiently thick consistency

Remove from heat and serve.

Method 2 of 2: Alternative Sweet and Sour Sauce

Make Sweet and Sour Sauce Step 4
Make Sweet and Sour Sauce Step 4

Step 1. Get all the ingredients you need and keep them close at hand

With this recipe you will get about 360 ml of sauce; preparation time 12 minutes. Here is the list of ingredients:

  • 240 ml of pineapple juice
  • 80 ml of water
  • 3 tablespoons of vinegar
  • 1 tablespoon of soy sauce
  • 110 g of brown sugar
  • 3 cornstarch

Step 2. Mix the ingredients in a saucepan over medium heat

Step 3. Stirring constantly, bring the sauce to a boil until thick

Once it has the desired consistency, remove it from the heat and serve.

Recommended: