How to Prepare a Syrup for Granita: 6 Steps

How to Prepare a Syrup for Granita: 6 Steps
How to Prepare a Syrup for Granita: 6 Steps

Table of contents:

Anonim

Making and enjoying a granita is as fun as it is delicious. Do you own an ice crusher but are you out of syrup? Stop worrying and learn to make it yourself with the ingredients enclosed in the pantry.

Ingrediants

  • 240 ml of Corn Syrup
  • 2-3 packs of Kool Aid powder (sweetened fruit drink mix)
  • Waterfall
  • Sugar (optional)

Steps

Make a Snow Cone Syrup Step 1
Make a Snow Cone Syrup Step 1

Step 1. Pour the corn syrup into a container

Make a Snow Cone Syrup Step 2
Make a Snow Cone Syrup Step 2

Step 2. Add about half a pack of your favorite fruit drink mix

Make a Snow Cone Syrup Step 3
Make a Snow Cone Syrup Step 3

Step 3. Add the water necessary to obtain a thick and uniform mixture

Make a Snow Cone Syrup Step 4
Make a Snow Cone Syrup Step 4

Step 4. Add more kool aid powder or sugar, depending on your taste

Make a Snow Cone Syrup Step 5
Make a Snow Cone Syrup Step 5

Step 5. Bring the mixture to a boil and then place it in the refrigerator to cool

Make a Snow Cone Syrup Step 6
Make a Snow Cone Syrup Step 6

Step 6. Pour your syrup over crushed ice to turn it into a delicious granita

Advice

  • The syrup may taste unpleasant before being mixed with ice, this is normal.
  • Mix the syrup with a popsicle stick so you won't have to wash off a sticky spoon.

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