How to Skin a Rabbit (with Pictures)

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How to Skin a Rabbit (with Pictures)
How to Skin a Rabbit (with Pictures)
Anonim

Even if you don't eat rabbit meat regularly, you never know when you might need to know how to skin one. Being able to skin small game is an indispensable skill. As far as rabbits are concerned, this is not a difficult job. If you decide to kill an animal, make sure you honor its sacrifice by cleaning it and consuming its flesh properly instead of letting it go bad. This article will teach you how to skin a rabbit with and without a knife.

Steps

Method 1 of 2: With a Knife

Skin a Rabbit Step 1
Skin a Rabbit Step 1

Step 1. Make a loop cut around each rabbit's leg, just above the ankle

Only cut just enough to detach the skin, do not make a too deep incision: it is useless and makes the work less precise.

Skin a Rabbit Step 2
Skin a Rabbit Step 2

Step 2. On each leg, make a long cut that goes from the ring incision to the rear of the animal

This will be useful at the end of the process.

Skin a Rabbit Step 3
Skin a Rabbit Step 3

Step 3. Begin to pull off some skin, working from the ring cut towards the rabbit's genitals

The skin should peel off without too much effort.

Skin a Rabbit Step 4
Skin a Rabbit Step 4

Step 4. Break through the tail bone, but be careful not to touch or break the bladder

The tail bone protrudes outward, so it is relatively easy to spot.

Skin a Rabbit Step 5
Skin a Rabbit Step 5

Step 5. With both hands begin to pull the skin away from the body

At this point it should come off very easily, just like peeling a banana.

Skin a Rabbit Step 6
Skin a Rabbit Step 6

Step 6. Insert your fingers between the skin and muscles of the front legs to detach it

At first it takes a little practice, but don't be discouraged if it takes a little bit of effort.

Skin a Rabbit Step 7
Skin a Rabbit Step 7

Step 7. Continue to pull the skin from the back towards the head

Pull the fur down until it reaches the base of the skull.

Skin a Rabbit Step 8
Skin a Rabbit Step 8

Step 8. Separate the head from the spine

This way the skin will be completely removed from the rest of the meat.

Skin a Rabbit Step 9
Skin a Rabbit Step 9

Step 9. With your hands, break the front leg bones and the hind leg joints

At the level of the joints, remove the skin from the bone with the help of the knife.

Skin a Rabbit Step 10
Skin a Rabbit Step 10

Step 10. Evisc and clean the animal, keeping the skin, if you want

Make sure the animal is well cleaned before eating it. Check the liver to make sure it has no disease and that the meat is edible. Save the leather if you want to tan it or use it for other purposes.

Method 2 of 2: Without a Knife

Skin a Rabbit Step 11
Skin a Rabbit Step 11

Step 1. Push the rabbit's knee until the skin separates from the meat

It will take some practice. Basically you have to push the joint in one direction and pull the skin in the other. This way you separate the skin clearly.

Skin a Rabbit Step 12
Skin a Rabbit Step 12

Step 2. Work with your fingers around the leg until all the skin of the knee separates from the joint and the flesh

Skin a Rabbit Step 13
Skin a Rabbit Step 13

Step 3. Push the knee up while pulling the skin down, in order to remove most of the fur from the paw

The movement is similar to what you do when you take off your pants, only the "pants" in this case are the skin of the rabbit.

Skin a Rabbit Step 14
Skin a Rabbit Step 14

Step 4. Repeat the process for the other paw

Skin a Rabbit Step 15
Skin a Rabbit Step 15

Step 5. In the genital area, work with your hands under the skin towards the abdomen

Pull the fur away from the flesh.

Skin a Rabbit Step 16
Skin a Rabbit Step 16

Step 6. At the back of the rabbit, above the tail, slide your hands under the skin along the back

Remove it from the meat and pull it to remove it from the tail.

Skin a Rabbit Step 17
Skin a Rabbit Step 17

Step 7. Pull the skin down with both hands until you reach the front legs

Skin a Rabbit Step 18
Skin a Rabbit Step 18

Step 8. Break the thin skin between the front legs and the head using your fingers

Even if it's fur, it shouldn't take superhuman effort. Once done, pull the leather "sleeves" off the front legs.

Skin a Rabbit Step 19
Skin a Rabbit Step 19

Step 9. Break the spine at the base of the skull

When you eviscerate and clean the carcass, you can cut off the remaining flaps of skin and the head with a flick of the knife.

Skin a Rabbit Step 20
Skin a Rabbit Step 20

Step 10. Evisc and clean the animal, save the fur if you want

Make sure the meat is thoroughly cleaned before eating and check the liver for signs of disease. Store the leather for tanning or other purposes.

Advice

  • If you want to preserve the skin, you should work it immediately after skinning the animal. It must be cooled quickly and dried, to prevent the enzymes of the dermis from attacking the hair roots and causing them to fall out.
  • When you remove the skin, make the movements as if you were taking off socks.
  • Try to skin the rabbit as soon as possible to prevent the meat from starting to decompose.

Warnings

  • Rabbits can be carriers of rabies, so try to hunt them only in February and March.
  • Be careful, the knife is sharp.
  • Take lessons to hunt any animal.

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