How to Freeze Mashed Potatoes: 6 Steps

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How to Freeze Mashed Potatoes: 6 Steps
How to Freeze Mashed Potatoes: 6 Steps
Anonim

Do you want your mashed potatoes to be ready in no time? Prepare it in advance and store it in the freezer to always have it available in ultra-fast times.

Steps

Freeze Mashed Potatoes Step 1
Freeze Mashed Potatoes Step 1

Step 1. Use a variety of potatoes suitable for making mashed potatoes, preferably white, starchy and floury potatoes

Freeze Mashed Potatoes Step 2
Freeze Mashed Potatoes Step 2

Step 2. In the preparation of the puree, prefer whole milk and butter, to obtain an optimal result

Freeze Mashed Potatoes Step 3
Freeze Mashed Potatoes Step 3

Step 3. Peel the potatoes

Freeze Mashed Potatoes Step 4
Freeze Mashed Potatoes Step 4

Step 4. Cook them in boiling water

Freeze Mashed Potatoes Step 5
Freeze Mashed Potatoes Step 5

Step 5. Mash the potatoes

Add the milk and butter but do not mix the ingredients by mixing them into the puree.

Freeze Mashed Potatoes Step 6
Freeze Mashed Potatoes Step 6

Step 6. Let the puree cool

Then transfer it to a container or plastic bag and place it in the freezer. If you have decided to use a bag, which is an ideal choice for me, eliminate the excess air!

Advice

  • Make sure the potatoes are completely cold when you put them in the freezer. Otherwise, the liquids released by the hot potatoes will freeze forming ice which will moisten the recipe at the time of use.
  • Before heating your puree, add a small amount of milk or extra cream, then mix and blend the ingredients as they heat, until you get a soft and creamy puree.
  • Frozen mashed potatoes are super easy to heat up and eat whenever you want.

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