How to Make an Indian Vegetable Sandwich

Table of contents:

How to Make an Indian Vegetable Sandwich
How to Make an Indian Vegetable Sandwich
Anonim

Do you like spicy Indian food? Are you craving something tasty and flavorful? The key to making a good Indian sandwich is chutney. A good chutney can turn a good sandwich into a real masterpiece.

Ingrediants

Method 1

  • Bread of your choice for the sandwich
  • Tomato
  • Potato
  • Cucumber
  • Carrot
  • Butter or Mayonnaise
  • Mint
  • Coriander
  • Green Chillies
  • Onion

Method 2

  • Bread of your choice, white or wholemeal
  • Butter or Extra Virgin Olive Oil
  • Mint or Coriander Chutney (made from leaves of the herb of your choice, ginger, chillies, salt, lemon or tamarind juice)
  • Mashed potatoes
  • Red onion, chopped
  • Tomato, diced
  • Cucumber, diced
  • Chillies, chopped
  • salt
  • Mango powder

Steps

Method 1 of 2:

Make an Indian Vegetable Sandwich Step 1
Make an Indian Vegetable Sandwich Step 1

Step 1. Cook the potato in boiling water

Drain it and mash it.

Make an Indian Vegetable Sandwich Step 2
Make an Indian Vegetable Sandwich Step 2

Step 2. Grate the carrot and cucumber

Make an Indian Vegetable Sandwich Step 3
Make an Indian Vegetable Sandwich Step 3

Step 3. Slice or dice the tomato

Make an Indian Vegetable Sandwich Step 4
Make an Indian Vegetable Sandwich Step 4

Step 4. Add the spiced Indian chutney

Mix some mint leaves and coriander with some chillies. The quantities vary according to the number of sandwiches you want to make. Add a pinch of salt and a quantity of water sufficient to crush the ingredients and obtain a thick mixture.

Make an Indian Vegetable Sandwich Step 5
Make an Indian Vegetable Sandwich Step 5

Step 5. Spread butter on one side of the bun

Make an Indian Vegetable Sandwich Step 6
Make an Indian Vegetable Sandwich Step 6

Step 6. Spread the chutney on the other side

Make an Indian Vegetable Sandwich Step 7
Make an Indian Vegetable Sandwich Step 7

Step 7. Arrange the vegetables on the bread

Add the tomato, carrot and cucumber and top with a layer of mashed potato.

Make an Indian Vegetable Sandwich Step 8
Make an Indian Vegetable Sandwich Step 8

Step 8. You can also add a few drops of hot or sweet and sour sauce

Close the sandwich with the buttered slice of bread.

Make an Indian Vegetable Sandwich Step 9
Make an Indian Vegetable Sandwich Step 9

Step 9. Serve it hot

Method 2 of 2:

Make an Indian Vegetable Sandwich Step 10
Make an Indian Vegetable Sandwich Step 10

Step 1. Choose the bread you want, white or wholemeal

Make an Indian Vegetable Sandwich Step 11
Make an Indian Vegetable Sandwich Step 11

Step 2. Grease a slice of bread with butter or extra virgin olive oil

Make an Indian Vegetable Sandwich Step 12
Make an Indian Vegetable Sandwich Step 12

Step 3. Make the mint or coriander chutney

Crush a small bunch of leaves with a small amount of ginger, salt, and lemon or tamarind juice.

Make an Indian Vegetable Sandwich Step 13
Make an Indian Vegetable Sandwich Step 13

Step 4. Spread the chutney on the second slice of bread

Make an Indian Vegetable Sandwich Step 14
Make an Indian Vegetable Sandwich Step 14

Step 5. Mix the mashed potato, red onion, chillies, tomato and cucumber

Season with salt and dried mango powder.

Make an Indian Vegetable Sandwich Step 15
Make an Indian Vegetable Sandwich Step 15

Step 6. Spread the mixture on the buttered or oiled slice of bread

Top with the slice topped with the chutney.

Make an Indian Vegetable Sandwich Step 16
Make an Indian Vegetable Sandwich Step 16

Step 7. Grill or toast your sandwich

Serve it with ketchup.

Make an Indian Vegetable Sandwich Final
Make an Indian Vegetable Sandwich Final

Step 8. Enjoy your meal

Advice

  • Try different types of bread to change the taste and texture of your sandwich.
  • Save any leftover ingredients and reuse them in your recipes.
  • You can decide to use regular or salted butter. If you don't like butter, replace it with mayonnaise.

Recommended: