Great in the mouth, delicious in the throat, a frozen margarita is perfect for cooling down on a hot summer day. Experiment with this recipe to enjoy a different version of a margarita.
Ingrediants
240 ml of ice
1 can of Lime Flavored Drink
45 ml of Tequila
15 m from Cointreau
90 ml of Sour Blend
1 clove of Lime
Salt or Sugar (optional)
Steps
Make a Frozen Margarita Step 1
Step 1. Pour the ice into the blender
Step 2. Add the triple sec (cointreau), lime drink, tequila and sour blend
Step 3. Blend the ingredients until you get a uniform blend
Step 4. Pour the drink into the glass
Make a Frozen Margarita Step 5
Step 5. Decorate it with a lime wedge
Advice
Decorate the rim of the glass with a lime wedge or wedge.
If you wish, moisten the edge of the glass with a lime wedge and then decorate it with salt or sugar poured into a small deep dish.
Add a fruity aroma to your drink by incorporating a small handful of fruit to the ingredients in the blender.
Warnings
Always be careful when using a blender. For safety reasons, a person who is not perfectly sober should not have access to a blender.
To this day there remains an aura of mystery about the real inventor of the margarita. However, the stories that tell its origins are not lacking and that is why there are different variations of this famous drink. It is precisely its many forms that make it a perfect cocktail to experiment.
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