How to Eat Passion Fruit: 12 Steps

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How to Eat Passion Fruit: 12 Steps
How to Eat Passion Fruit: 12 Steps
Anonim

Passion fruit is one of the most delicious on the face of the planet. The great thing is that it is contained in its pod so you can take it with you on a hike, to work or around the house until you are in the mood for a snack (just make sure you have a knife handy). Follow these tips to learn how to choose, prepare and enjoy passion fruit.

Steps

Part 1 of 3: Choosing the Perfect Passion Fruit

Eat Passionfruit Step 1
Eat Passionfruit Step 1

Step 1. Evaluate the texture of the peel

It must be a bit shriveled and deep purple in color, so the fruit is ripe and very sweet. Remember to buy clean fruit even if you only eat the inside. The softer the peel, the riper the fruit.

Eat Passionfruit Step 2
Eat Passionfruit Step 2

Step 2. Shake it

Grab one and shake it to gauge the amount of liquid and seeds (i.e., how much sweetness to eat). Compare a few to find the ones that have the most pulp.

Eat Passionfruit Step 3
Eat Passionfruit Step 3

Step 3. Smell it

You can determine its flavor by perfume, if it has a "tropical" aroma it will certainly be excellent. If there is no smell, it will probably be sour and tasteless.

Part 2 of 3: Wash and Cut the Passion Fruit

Eat Passionfruit Step 4
Eat Passionfruit Step 4

Step 1. Wash the fruit

When you have bought the right one, clean it even if you don't intend to eat the peel: this is an important step to eliminate residues of chemicals, bacteria or insects that are left on the outside. If you cut the fruit without washing it you will transfer this dirt into the pulp.

Eat Passionfruit Step 5
Eat Passionfruit Step 5

Step 2. Cut it out

Once washed, put it on a cutting board. Divide it in half with a knife. Use a serrated one for a neat, effortless cut and try not to squeeze out too much juice (it's delicious).

Eat Passionfruit Step 6
Eat Passionfruit Step 6

Step 3. Know what to eat and what to avoid

You should see some orange pulp separated from the white peel. Remove it with a spoon or fork. Try not to scratch the peel too hard because it is bitter, and don't eat it.

Eat Passionfruit Step 7
Eat Passionfruit Step 7

Step 4. Discard the peel and store the pulp

You can use the scraps to make compost. If you don't eat all of the fruit, place the leftovers in a small bowl (or leave them in half the peel) and seal it with cling film. Store them in the refrigerator.

Part 3 of 3: What To Do With Passion Fruit

Eat Passionfruit Step 8
Eat Passionfruit Step 8

Step 1. Make a juice

Passion fruit juice is thought to be what the ancients called 'the nectar of the gods.'

Eat Passionfruit Step 9
Eat Passionfruit Step 9

Step 2. Make a passion fruit margarita or martini

Why stop at the fruit alone, if you can make some fantastic and delicious cocktails? Drink responsibly.

Eat Passionfruit Step 10
Eat Passionfruit Step 10

Step 3. Make a jam

Waking up in the morning and spreading some passion fruit jam on your toast is a surefire way to start your day. Such a breakfast will only bring good things into the day.

Eat Passionfruit Step 11
Eat Passionfruit Step 11

Step 4. Make a cordial

Enough with the old raspberry infusions! Try something that makes you feel like you're on a warm tropical beach, even if it's the middle of winter!

Step 5. Add the passion fruit to the yogurt

Why not be brave and try it with Greek yogurt? Not only will it make it sweet, but it will make you dance for joy.

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